By John Price
Today, raising grass fed beef is very popular among many cattle owners. In fact, according to a report in the Nutritional Journal, it has high levels of omega-3 fatty acids and low levels of unhealthy fats and dietary cholesterol. It also has plenty of antioxidants, vitamin A, and vitamin E. Well, this is not really surprising considering that grass fed beef is healthier and better than grain fed cattle.
Furthermore, compared to grain fed beef, grass fed beef has more CLA isomers or conjugated linoleic acids which are beneficial to the body. CLA can fight cancer, prevent diabetes, improve muscle mass, lower cholesterol, prevent heart diseases, reduce body fat, increase metabolic rate, and enhance the immune system.
Raising grass fed beef does not call for medications and antibiotic shots since they are healthier and more immune to diseases, including those that can affect humans such as foot and mouth disease. So, there would not be any residues of risky antibiotics left in their flesh. Aside from the health benefits, raising grass fed beef is also good for the environment. For starters, a grazed grass diet does not require as much fossil fuel as a dried corn and soy diet. Grazing animals also do their own harvesting and fertilizing on pasture. They eat on their own and their manure serves as natural fertilizer. Hence, they improve the quality of the soil and grass. They also contribute in the slowing down of global warming since grazed pastures actually eliminate carbon dioxide better than ungrazed prairies and forestlands.
To begin raising grass fed beef, you should search for breeds that thrive on grass. Then, you have to provide grass and legumes to your cattle. Legumes improve the levels of nitrogen in the soil and provide more magnesium, protein, and calcium. Grass, on the other hand, prevents your cattle from being bloated from eating legumes. You can plant orchard grass and landino clover in your pasture. Rotate your cows so you can be certain that they constantly eat fresh grass. You may let out a few chickens into your pasture to aid in the fertilization process by evenly spreading the manure.
Also, make sure that you provide lots of water to your cattle. Cows can drink up to twelve gallons of water everyday. So, it is ideal to purchase and maintain a water tank. When the winter comes, give your cattle hay. Make sure that it is dry and fresh, though. Growing your own hay is better but you can also buy it somewhere else. Old and damp hay can encourage the growth of molds which can be bad for your cows.
Furthermore, compared to grain fed beef, grass fed beef has more CLA isomers or conjugated linoleic acids which are beneficial to the body. CLA can fight cancer, prevent diabetes, improve muscle mass, lower cholesterol, prevent heart diseases, reduce body fat, increase metabolic rate, and enhance the immune system.
Raising grass fed beef does not call for medications and antibiotic shots since they are healthier and more immune to diseases, including those that can affect humans such as foot and mouth disease. So, there would not be any residues of risky antibiotics left in their flesh. Aside from the health benefits, raising grass fed beef is also good for the environment. For starters, a grazed grass diet does not require as much fossil fuel as a dried corn and soy diet. Grazing animals also do their own harvesting and fertilizing on pasture. They eat on their own and their manure serves as natural fertilizer. Hence, they improve the quality of the soil and grass. They also contribute in the slowing down of global warming since grazed pastures actually eliminate carbon dioxide better than ungrazed prairies and forestlands.
To begin raising grass fed beef, you should search for breeds that thrive on grass. Then, you have to provide grass and legumes to your cattle. Legumes improve the levels of nitrogen in the soil and provide more magnesium, protein, and calcium. Grass, on the other hand, prevents your cattle from being bloated from eating legumes. You can plant orchard grass and landino clover in your pasture. Rotate your cows so you can be certain that they constantly eat fresh grass. You may let out a few chickens into your pasture to aid in the fertilization process by evenly spreading the manure.
Also, make sure that you provide lots of water to your cattle. Cows can drink up to twelve gallons of water everyday. So, it is ideal to purchase and maintain a water tank. When the winter comes, give your cattle hay. Make sure that it is dry and fresh, though. Growing your own hay is better but you can also buy it somewhere else. Old and damp hay can encourage the growth of molds which can be bad for your cows.
About the Author:
Rearing grass fed beef cattle can be a rewarding venture and can surely enhance the quality of your life. Arm yourself with enough vital information on the topic and get more guidance here: Starting a beef cattle business
0 comments:
Post a Comment